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Here's what the press says about us...

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"Grilled Oyster Company does brunch, lunch, dinner, and happy hour. What more can you ask for?"

July 21, 2017

"The Grilled Oyster Company has a bar menu that’s absolutely worth your time"

"...this exciting new bar menu flies in the face of expectation." - BrightestYoungThings

January 26, 2017

Grilled Oyster Co. Stands Out in Buzzy Crowd

"The menu is an expansive delight and offers something for just about anyone who loves seafood — and even a few things for those who don’t. "

December 28, 2016

Montgomery County Housewives Love The Grilled Oyster Co.

'...another highlight of my evening; my Blackberry Margarita! This is hands-down the best Margarita I've ever tasted."

December 19, 2016

A Great Night at 13 th Annual Capital Food Fight!

Some of our favorite plates of the night were...The Grilled Oyster Co's applewood smoked mussels.- Biznow

November 10, 2016

3rd Annual Chilean Chef Challenge

The Grilled Oyster Co chef Steve Mason won the the guests vote for the best dish of the night with his delicious merquén smoked mussels with chañar syrup-smoked mussel cream. - Richille Castillo, Biznow

November 03, 2016

The space boasts an outdoor firepit on the patio that will remain open as long as the weather allows. -Eater DC

November 01, 2016

 

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“When it comes to working up an appetite, few have done it better than the [sic] Grilled Oyster Company

Washingtonian Magazine

Applewood bacon wrapped trio at
The Grilled Oyster Company...

From "The 10 Best Things I Ate in 2013"

Carol Sugarman, Bethesda Magazine

“The bar proudly squeezes juices fresh for drinks like margaritas, which rock here no matter which shelf the tequila comes from.”

The Gazette

Reader's Pick, Best Restaurant in Potomac 
by the readers of Bethesda Magazine.

Bethesda Magazine

© 2016 by the grilled oyster company | Website designed by  www.abcwritedesign.com

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